Soft cheese workshop on August 25. Please let me know if you want to attend.
Venue: Villa Regina Pasig, 9 am to 6 pm (we expect it to extend beyond 6 though because some cheese takes a long time to drain).
Topics: food safety and the following soft cheeses: cottage cheese, mascarpone, feta, yogurt cream cheese, ricotta, cultured buttermilk
Worskshop Fee: 6,500.00. we can only accommodate max of 10 persons.
Inclusions: all ingredients (milk, acids, rennet, etc), use of all needed equipment (stove, pots, etc), kit, recipes, certificate, tortilla chips for snack with your cheese, packed lunch
We normally do a working lunch in order to maximize the time. Let me know if you're interested to attend. Contact me at email@example.com or the our Yoggie's Yogurt Station Facebook Account.
Home of the good bacteria
Welcome to the home of good bacteria.
Kefir and yogurt are among the the healthiest food on earth. With the help of the good guys, the live bacteria aka live active culture, anyone can take a small step at attaining good health. However, this is only so when the product you choose says "live bacteria, or active culture, or live culture". Our products have live culture thus you get the full benefits from yogurt. Not only that, we use natural ingredients for most of our products - brown sugar, fresh fruit, farm fresh milk, natural sugar replacement(stevia), and organic eggs to name a few.
Just because it is healthy does not mean it is boring. At Yoggie's, we make sure that you get to love being healthy and say "it's so yummy!" all the way home.
But don't just take our word for it, take a look at some of our products: